Key Features
a. Efficient grease and fume capture
b. Durable stainless steel or galvanized construction
c. Washable, removable filters
d. Quiet operation
e. Modern designs to fit any kitchen
Specifications
A. Materials: Stainless steel, galvanized steel, or aluminum
B. Mounting: Wall, island, ceiling, or under-cabinet
C. Airflow: 300–5000 m³/h (custom)
D. Duct: Round (Ø150–400mm) or rectangular
E. Filters: Baffle, mesh, or carbon (optional)
F. Lighting: LED or halogen
Hood Types
a. Canopy Hood: For commercial use
b. Wall-Mounted: Common in homes
c. Island Hood: For open kitchens
d. Downdraft Hood: Built into countertops
Applications
A. Homes, restaurants, hotels
B. Food processing areas
C. Industrial kitchens
Benefits
a. Better air quality
b. Less heat and moisture
c. Reduces grease buildup
d. Safer, more comfortable kitchen